Fall produce at Robért’s

Posted on October 25th, 2016

Fall Produce - AppleFresh, delicious, and nutritious apples are now in season! The list below shows different varieties from the sweetest at the top to the tangiest at the bottom.


  • Kiku
  • Fuji*
  • Ambrosia
  • Gala
  • Jonagold
  • Cameo
  • Golden Delicious
  • Jazz
  • Red Delicious
  • Rome
  • Honeycrisp: The Honeycrisp’s sweetness, firmness, and tartness make it an ideal apple for eating raw. This large apple is also known for its juiciness.
  • Kanzi®
  • Braeburn
  • Pink Lady®: Originally bred by the Western Australia Department of Agriculture by crossing the Australian apple  ‘Lady Williams’ with a ‘Golden Delicious’ to combine firm, long-storing properties with sweetness.
  • Granny Smith: These apples are on the tart side and are commonly used in apple pies, cobblers, crisps, and cakes.
lagniappe | October 25th, 2016