Fully cooked. Pasteurized. Ready-to-eat. Healthy, great-tasting seafood made with wild Alaska pollock. Lobster classic is gluten-free, heart healthy and sustainable. It is fully cooked with a mild flavor that is delicious and easy to use in many recipes. Heart-Check food certification does not apply to recipes unless expressly stated. Alaska genuine pollock. Certified sustainable seafood MSC. www.msc.org. This seafood has met the MSC’s global standard for sustainability. www.msc.org.